
Savor
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?
Último episodio
Falling for Butternut Squash (18.10.2025)
Episodios anteriores
- Provolone: Talk Curdy to Me
- Savor Classics: IPAs
- Savor Puts a Cork in It
- Fly Me to the Mooncakes
- Getting to the Roots of A&W
- The Tangled Kugel Episode
- Thoughts on Apricots
- The Hammy Jamón Ibérico Episode
- Episode, Earl Grey, Hot
- Squaring the Foods of SpongeBob SquarePants
- Savor Classics: Isabella Beeton
- Conveyor Belt Sushi: Let the Good Times Roll
- Looped into Hostess Cupcakes
- Savor Classics: Chewing Gum
- The Slightly Bitter Amaretto Episode
- The Symphony of Mapo Tofu
- The Not-So-Little Tomatillo Episode
- Channel Catfish Got Your Tongue?
- All Eyes on Jarlsberg Cheese
- The Crushable Orange Blossom Water Episode
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